Ratings and Reviews

4.9
Based on 5,238 reviews

Search reviews

5 Stars Clear filters

delicious

I have made them twice, and my husband and I loves these little treats, small and just enough. I also give them to our granddaughter and she loves them as well. Very easy and was happy that I didn’t have to get out my kitchen aid.

5 out of 5!

This was an excellent dish. Definitely going on my repeat list.

WOW

These are a wonderful little sweet bite for those times you feel the need for something sweet. My husband and I both love these.

WOW

This egg salad is wonderful and very filling. My husband request it for lunch all the time now.

Keto almond walnut loaf

This is easy and delicious I put it in a loaf pan you can use most ingredients from your pantry it’s a great treat with milk or coffee or tea. Thanks so much I have been making high carb breads so this is a welcome change

Very good

Very tasty. Hubby wants it on regular rotation. It fed 2 adults and two tween girls. With a side salad it was just enough.

Delicious!

I made this for my lunch. I didn’t have fresh mushrooms, so I used canned. I added about 1/2 tsp each of garlic and onion powder. It’s very satisfying!

Delicious

I am gluten-free and this recipe was one of the best I have tasted for a gluten free bread. The house smelled amazing while it was baking, and the recipe was simple to follow.

My husband’s favorite

It is very rich and doesn’t make a lot but it is very very yummy

Tasty and fulfilling

I have been eating very basic keto foods for a while. I wanted to try some actual recipes. This was my first adventure and I was very happy with it. I added some additional spices. (Paprika and chili powder) i liked that it was a good balance between the fat content and the protein. It did not taste overly fat laden. It would make a good base for other taste combos like more sloppy Joe flavoring or lasagne flavors. It is a recipe that I will repeat!