Packed with sugar-free chocolate chips and rich butter, this Keto Edible Chocolate Chip Cookie Dough is a simple, no-bake dessert that can be enjoyed straight from the bowl or in bite-sized portions.
Instructions
- In bowl, mix 1 cup almond flour, ยฝ cup coconut flour, 3 tablespoons erythritol sugar, 1 teaspoon salt, 4 tablespoons butter, ยฝ cup heavy whipping cream, 1 tablespoon vanilla extract, ยผ cup dark chocolate chips, and 2 teaspoons almond milk until well combined.1 cup almond flour, ยฝ cup coconut flour, 3 tablespoons erythritol sugar, 1 teaspoon salt, 4 tablespoons butter, ยฝ cup heavy whipping cream, 1 tablespoon vanilla extract, ยผ cup dark chocolate chips, 2 teaspoons almond milk
- Cover bowl with plastic wrap and allow to chill for at least three minutes in refrigerator. Enjoy in three-ounce servings.
The following video shows somebody cooking the Keto Edible Chocolate Chip Cookie Dough with background music playing and that you can access the whole recipe below.
Add your rating
Ratings and reviews
Based on 1 reviews
Search reviews
When beginning keto, this is real dessert food to โcarbโ some cravings
Easy to gradually mix everything together. Can even use hands to mix everything before adding the whipping cream.
I slightly melted some cacao buttons with a garlic crusher to get my cacao chips and it worked perfectly as they were blended into the mix.
