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Chicken Cobb Salad

Published
Course Salads
Cuisine American
Keyword Salad
Dietary Preference Gluten-Free, High-Protein, Keto, Low-Carb
Main Ingredient Chicken
Skill Level Beginner
Total Time 35 minutes
Servings 1 people
Calories 795kcal
Rating
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(0)
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Ingredients

  • 1½ ounces bacon about 4 slices
  • 3 cups lettuce chopped
  • 1 tablespoon olive oil
  • ¼ cup onion sliced
  • ½ tomato diced
  • ½ avocado medium, sliced
  • 1 egg hard-boiled
  • 3 ounces chicken shredded
  • 1 ounce cheese shredded

Nutrition (per serving)

Calories795kcalCarbohydrates23gFat62gProtein41g
This Chicken Cobb Salad brings together juicy chicken, crisp lettuce, and a variety of vibrant toppings for a protein-rich dish.

Instructions

  • Preheat oven to 350 degrees F / 204 degrees C.
  • Cook 1½ ounces bacon until crispy, about 15 to 25 minutes.
    1½ ounces bacon
  • Toss 3 cups lettuce in 1 tablespoon olive oil, add ¼ cup onion, ½ tomato, and ½ avocado.
    3 ounces chicken, 1 tablespoon olive oil, 3 cups lettuce, 1 ounce cheese
  • Slice 1 egg and chop bacon. Add to salad.
    ¼ cup onion, ½ tomato, ½ avocado, 1 egg
  • Top salad with 3 ounces chicken and 1 ounce cheese.
 

 

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